Choosing a date and time below will link you to our Open Table reservations page for a-la-carte dining. For any party of 7+ guests, or for tasting menu inquiries, please send us a message to email@example.com. Please note that for larger groups, we offer a $50/pp family-style dining experience that's the best - and required on Friday and Saturday nights.
Prefer to make your reservation via phone? You can call us any time at (416) 792-1784. We also do our best to answer when you call, however please do be patient if it's in the middle of a busy dinner service!
Special Events & Private Parties
We can definitely do em. You can book one floor or two - see a little more information about the spaces below - for lunch, dinner, cocktails and hors d'oeuvres - more/less whatever you'd like.
Dines up to 35 and more like 50 for cocktails/hors d'oeuvres
We call upstairs the dining room, and this space is typically open from Thursday through Sunday. Typically this is where we seat tasting menu reservations, though we do all table types - the space is a little more open, and is certainly brighter in the afternoon/early evening hour. It's illustrated right above this paragraph.
We can accommodate up to 35 for dinner up here, and up to 50 (and maybe a smidge more) for a standing style cocktails and hors d'oeuvres style party. Please send us an email to firstname.lastname@example.org with whatever information you might have, and we'll get back to you asap.
Dining and a bar vibe
We do full dinner from 6pm to 11pm (followed by a smaller but still satisfying late-night menu until 2am) 7 days a week and do so in the slightly more cozy, vibey main floor area. We tend not to put large parties downstairs, but it isn't impossible; just ask, and we'll see what we can do. The downstairs is illustrated in a number of photos on our home page.
Two bars hold around fifteen guests, and there are around twenty-five seats as well, including six in The Lobster Room; a semi-private space tucked away toward the kitchen. It's a little more quiet, and we call it that because it's where the lobster tanks were, in it's previous incarnation of Peoples Eatery.
Call (416)792-1784 to reserve in either room.